Hello Families, This week in FACS we are continuing on with budget cooking with some pasta recipes. One will be a creamy pesto with penne and another will be a penne with tomato sauce with diced mozzarella folded in at the end to make nice and cheesy. I hope everyone has a great week! Chef
Hello Families, This week in Life Connections we are continuing on with budget cooking with some pasta recipes. One will be a creamy pesto with penne and another will be a penne with tomato sauce with diced mozzarella folded in at the end to make nice and cheesy. I hope everyone has a great week! […]
Hello Families, This week in Advanced Culinary we are going to be doing a little recipe testing for some upcoming lunch sales in order to raise some money for our program. We will be testing out two pasta recipes one being with pesto and one with red sauce and chunks of mozzarella folded in at […]
Hello Families, This week in Culinary 1 we’re continuing with making the classic mother sauces. The students will be making espagnole sauce which is a brown sauce and tomato sauce. The students did a great job last week with the first 2 sauces we made and I think they were surprised how easy they were […]
Hello Families, I apologize for the lateness of this weekly email. This week in FACS we continue with our budget cooking with a great stick to your rib dish and that is risotto. This dish does need some time and love to prepare but you can add a plethora of ingredients to it to make […]
Hello Families, I apologize for the lateness of this weekly email. This week in Life Connections we continue with our budget cooking with a great stick to your rib dish and that is risotto. This dish does need some time and love to prepare but you can add a plethora of ingredients to it to […]
Hello Families, I apologize for the lateness of this weekly email. This week in Advanced Culinary we have a lot of rice to use up so the students will hone their rice cookery with some long grain rice which we will then turn into chicken fried rice from some extra chicken as well. Fried rice […]
Hello Families, I apologize for the lateness of this weekly email. This week in Culinary 1 the students will start making the 5 mother sauces we use in kitchens. This is a must know for every entry level cook so I am really excited for the students to learn them. We will be doing Veloute […]
Hello Families, This week in FACS we’re continuing with our cooking on a budget segment this week with some rice cookery. We’ll start by cooking just some basic long grain rice which is one of the cheapest things in the store but also really filling and then later on in the week turning that into […]
Hello Families, This week in Life Connections we’re continuing with our cooking on a budget segment this week with some rice cookery. We’ll start by cooking just some basic long grain rice which is one of the cheapest things in the store but also really filling and then later on in the week turning that […]
