Hello Families, I hope everyone had a great weekend. This week in Life Connections we’re going to close the book on all the cooking we’ve done all year and start working on resumes. The students will learn the basic parts of a resume and then will work on buiding their own resume all week in […]
Hello Families, I hope everyone had a great weekend. This week in FACS we’re going to close the book on all the cooking we’ve done all year and start working on resumes. The students will learn the basic parts of a resume and then will work on buiding their own resume all week in class […]
Hello Families, I hope everyone had an amazing weekend. This week in Advanced Culinary we’re tackling another Mexican dessert that was brought over from Spain and that is the infamous churro. The students will learn how to make the dough, correct frying temperature for them and a little history lesson on how they were created. […]
Hello Families, I hope everyone had an amazing weeking. This week in Culinary 1 we’re tackling a different type of dough that is a bit different than other doughs but produces some of the most well known luxurious pastries and that is pate choux which we’re turning into cream puffs. This is one of the […]
Hello Families, I apologize for the tardiness of my weekly email, life has been a bit crazy as of late. This week in FACS we have some shredded chicken we need to use up so we’re going to be making chicken enchiladas with it. This is a great make ahead meal for busy weeknights where […]
Hello Families, I apologize for the tardiness of my weekly email, life has been a bit crazy as of late. This week in Life Connections we have some shredded chicken we need to use up so we’re going to be making chicken enchiladas with it. This is a great make ahead meal for busy weeknights […]
Hello Families, I apologize for the tardiness of my weekly email, life has been a bit crazy as of late. This week in Culinary 1 we;re going to be making another easy bread and that is pita. It has a very easy mixing method and bakes really quickly which makes it perfect for the students […]
Hello Families, I apologize for the tardiness of my weekly email life has been a bit crazy as of late. This week we’re continuing on with our look through Mexican cuisine with Chile Verde Enchiladas. The students will make the enchilada sauce as well as rolling and baking them. I hope everyone has a great […]
Hello Families, Happy Easter week. As a reminder there is no school on Friday or Monday for the holiday. This week in Culinary 1 we’re going to start with actually making our bread recipes. The students took a fair amount of notes last week to get a good foundation of baking and the techniques as […]
Hello Families, Happy Easter week. As a reminder there is no school on Friday or Monday for the holiday. This week in FACS we’re continuing with some more tacos with Homemade Corn Tortillas and Chicken Tinga. Corn Tortillas are very easy and quick to make and are always better when they’re made from scratch. They […]
